Nami's Page

Search This Blog

Contact

Get link
Facebook
X
Pinterest
Email
Other Apps

You have something to tell me ?

I'm a good listener ;)

namispage@gmail.com

My Facebook Page

Get link
Facebook
X
Pinterest
Email
Other Apps

At last, fianally, ENFIN !!! It's been ages! Since I became a pinterest addict, I was planning to try out one of those dinner rolls I used to see in my feed. If you want to follow me on Pinterest, here you go: CLICK HERE Buns, milk buns, dinner rolls, texas roadhouse rolls... They appear in different names, certainly different tastes as well. But I never attempted any of those recipes. Why? I think I was quite scared to fail. For me, making your own bread or buns, was like an accomplishment, or something meant to be done by an experienced cook or by a lovely dedicated mommy who never complaints (errr...I am none of these - lol). So in my mind this is the lady who could serve hot buns for dinner : And then, one day, during my assignments submission period, I found the courage in me to attempt it. Yes; studies can make me do anything but studying. ^-^ I picked Maangchi's...

Arabic Cookies

Shabnam, my co-sister is back from Saudi. As always, she never comes hand free. Gifts for everyone, food prepared by her lovely mom and Fathima aunty who, Masha Allah, are two wonderful cooks. These cookies are from Bahrain. They were just so delicious, very mild and they melt in your mouth. Shabhu thanks a lot !!! Oh...some of you might ask what I meant by "co-sister". She is my hubby's brother's wife. Huh...Got it ? hehehe So if you don't like too much sweet but still want to try something that comes from the Middle-East, then opt for the cookies, I am sure you will love it.

Blueberry Muffins - Experiment

This is a must have recipe in your repertoire ! You wont believe how EASY it is. Another point I really liked about this recipe is that you only need a fork to mix ! No time spent on cleaning a hand mixer and any other utensils. Thumbs UP ! Here I'm sharing the recipe I followed. I would also recommend you to follow the YouTube channel. Why ? Straight to the point. No useless " bla bla ", nor even a background music, when I am in hurry this is exactly what I look for. Les amis, here is my small take on this recipe. Added 1 tbsp vanilla essence. Because the original recipe uses brown sugar, it's very MILD . If you want to emphasis the sweetness go for regular white sugar. I added 100gr of butter instead of 55gr. You try and let me know how you did. ;) Unlike the muffins you buy, the berries are, how to say, a bit gluey. The reason ? Well I think it's because this recipe uses fresh blueberries. If you don't like that tex...

Powered by Blogger