It's been ages!
Since I became a pinterest addict, I was planning to try out one of those dinner rolls I used to see in my feed.
If you want to follow me on Pinterest, here you go:
Buns, milk buns, dinner rolls, texas roadhouse rolls...
They appear in different names, certainly different tastes as well.
But I never attempted any of those recipes. Why? I think I was quite scared to fail.
For me, making your own bread or buns, was like an accomplishment, or something meant to be done by an experienced cook or by a lovely dedicated mommy who never complaints (errr...I am none of these - lol).
So in my mind this is the lady who could serve hot buns for dinner :
And then, one day, during my assignments submission period, I found the courage in me to attempt it.
Yes; studies can make me do anything but studying. ^-^
I picked Maangchi's recipe. She's a cute cuuuute Youtuber.
Her laugh, her accent, the small tips (beauty tips in a cooking video - this is called "versatility") , her cute gesture, are enough to make you fall for her.
I followed the recipe WORD by WORD : first attempt led to success.
They smell good, they were soft and so easy to make.
I think I have never followed a recipe so faithfully, and it paid off my friend !
I tried the buns with jam and milk, just as she said.
|(can't align theses pics ...why ? why this happens to me ???)|
Here is video of the recipe. I am subscribed to her channel and I am sure you will do the same especially after listening to her at 5:06 ... Hahaha...she's sooo cute !!
Thank you Maangchi ! xoxo